3 resources found

This document is a part of a long-running Levels-of-Growing-Stock (LOGS) Cooperative Study in Douglas-fir stands, specifically detailing findings from installations at Sayward Forest and Shawnigan Lake in British Columbia. The core objective of the LOGS study is to understand how different thinning intensities impact cumulative wood production, individual tree size, and growth ratios in young Douglas-fir stands. This progress report summarizes data from these two Canadian sites, showing that volume growth is strongly tied to the amount of growing stock retained, and that thinning significantly influences tree size distribution and live crown development, suggesting potential for future productivity gains. The study also offers comparisons between various thinning regimes and unthhinned control plots, revealing the long-term implications of silvicultural practices on forest stands.

This document presents results from a long-term experiment examining the impact of spacing and thinning on coastal Douglas-fir plantations. The study, conducted over 28 years near Lake Cowichan, British Columbia, aimed to understand how different tree densities and thinning strategies affect various growth parameters like diameter, height, basal area, and total and merchantable volume. While acknowledging limitations due to site variation and a lack of replication, the report provides initial insights into managing Douglas-fir stands, emphasizing that higher density generally leads to smaller individual tree growth but greater overall stand volume, whereas thinning, especially heavy or early thinning, can positively influence tree size and merchantable volume.

This document details a 35-year study on the effects of commercial thinning on 50-year-old Douglas-fir stands on Vancouver Island. The study compared thinned and unthinned plots to analyze growth and yield metrics such as total volume, diameter, and mortality. While thinning led to a 12% increase in potentially usable total volume yield over the study period and produced larger diameter trees overall, it also resulted in an 18% reduction in total volume at final harvest compared to unthinned stands. The study suggests that commercial thinning provides earlier wood availability and larger trees, but does not significantly alter total gross annual growth or crop-tree size, offering valuable data for forest management models and strategies.